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Liver Flukes Expand Range To 26 States

  • May 8, 2012
    video

    Prep Your Calves For The Feedyard

    There are a number of things cow-calf producers can do to prepare calves for their time in a feedyard, says Mark Sebranek, general manager at Irsik & Doll Feed Yard at Garden City, KS....More
  • Apr. 26, 2012
    blog

    A Fourth Case of BSE – Ho Hum?

    With Japan and South Korea weighing a loosening of age restrictions on U.S. beef imports, the cattle market recovering from the media flurry over lean finely textured beef, and the summer grilling season upon us, came the Tuesday revelation by USDA of a BSE-infected dairy cow in California. Just three days later, an effective reaction by government and industry appears to have greatly mitigated the negative effects of the news....More
  • Apr. 25, 2012
    video

    Celebrating Spring Calving On The Ranch

    BEEF Daily readers painted a beautiful picture of spring calving on the ranch with their Farm Boy's Spring Calving photo contest entries....More

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