Doyle also accepts any opportunity to speak to groups about his business. He’s appeared before the New York City Council to address carriage animal welfare, as well as the general membership of the American Horse Council, and a number of municipalities.

“Getting out there and spreading the word is so important. I'm an expert in urban carriage animal welfare, I sell myself as such, and that's important. We donate time, money and resources,” he says.

Doyle says his family’s business isn’t unlike multi-generation cattle operations. Palmetto Carriage Works is an extended family operation that involves three generations. He’s the second generation in the business, and he got his start as a toddler accompanying his dad Tom on his daily rounds.

“I always wanted to be in the carriage business from the very first day. I was by my dad’s side on weekends, holidays, all during the summer, all through high school. I knew exactly what I was going to do with my life. I was on the carriage the day I graduated from high school. This has really been my only job along the way and it's afforded us some great opportunities,” Doyle says.

Doyle sees every day as a day to reach out to the public, and his operation is structured to do just that.

“We have a high employee/customer ratio. I've found that having friendly faces there to tell people about the animals, to tell them where to go and what to do, make a huge difference. When I do my work schedules, there is a Doyle or someone related to a Doyle on site every single day, with the exception of our one week of family vacation each year. Having a family member there, someone who has a vested interest in it, makes a big difference.”

Taking the issue head-on

Doyle says the perception of carriage horses among some consumers is that the animals are worked until they drop. “I tell people it is no more representative of my industry than a plane crash is of the airline industry. I'm on the front lines of these wars. Why these activists’ ad campaigns work is that the general public tends to have a lack of experience with animals and they equate use with abuse.”

Posted prominently for the public in the Big Red Barn are two signs outlining the firm’s animal care principles. “Charleston has one of the most comprehensive animal welfare programs in the country; we not only follow them, but exceed them.”

Doyle says his animals work only 31 weeks each year, and typically five-hour days, with 15-minute breaks after every hour. Three veterinary visits annually are mandatory for each animal, as well as an annual dental visit, and new shoes every 6-8 weeks. Work stoppages are mandatory at 98°F, or if body temperature rises above 103°. One employee’s sole responsibility is maintaining records on each animal's work schedule.

 

Enjoy what you are reading? You might also like BEEF Daily. Subscribe to it today!

 

“Our animals are older, well past their prime, but they make for a good carriage animal here in Charleston. Most of our mules and horses come from the Amish country of Pennsylvania; we offer a great second career for animals that would end up as an unwanted horse statistic. When their careers with us are over, they are either given to good homes or sold in no-kill auctions.”

Doyle is adamant that the key to his family’s operation is a well-trained staff. “We put our people not only through one-on-one training, but we have developed a handbook for staff on proper procedures. We'll have over 100,000 people that we will carry this year and I can't talk to every single person obviously, so I have to be very careful who I hire to make sure that our customers are told and shown how we operate. Our employee training program educates employees regarding best practices for handling animals in front of the general public.”

Doyle says he takes his message to everyone who walks in the front door. “My goal with these opportunities is to show that a commonsense approach to animal welfare can be a beneficial relationship for humans and animals.” But he allows that some folks can’t be convinced. “Don't waste your time with the nuts. I believe they represent a very small percentage of the public; even when presented with the facts, you'll never change their mind.”

Doyle says it comes down to a difference between animal rights and animal welfare. “Animal rights is the philosophical view that animals have the same rights as humans. I do not believe that, nor do I pretend to when confronted by activists. I am an animal welfare person – I believe in providing for animals’ well being. That includes proper housing, management, nutrition, disease prevention and treatment, responsible care and humane handling, as well as euthanasia when necessary. That's what I believe, that's what I preach, and that's what I practice in my business.”  


You might also like:

Wildfire Season Is Shaping Up To Be A Doozy

Readers Show The Love For Their Ranch Sweethearts

Minnesota Girl Delivers A Poignant Food Safety Message

Connecting The Dots | Beef's Story From Gate To Plate

There Are More Consumers Today, And They’re More Diverse

Summer 2013 Industry Event Calendar