well spoken "W.E." I grew up on a cow-calf operation and finishing beef on grain. upon me taking over the farm 4 years ago i ran numbers and realized i cant possibly compete in the industrial beef...
serious with gentleness!
tag I.D. and registration please; do you know how fast you were grazing?
Best way for me to communicate with my market and for them to get to know me...
He's right! the grass is greener on the other side.