More in Environment

  • Mar. 28, 2012
    blog

    Consider Ecological Functions To Better Manage Grazing

    I believe in “good grazing” or grazing management as a way to be more efficient and more profitable. For me, the topic is much broader than most of us consider when we think of grazing....More
  • Feb. 23, 2012
    blog

    Sustainability Has A Whole Lot Of Meanings 4

    There were a couple of big announcements recently. First, McDonald’s announced it is looking at phasing out the use of gestation stalls among its pork suppliers. And, a host of big players in the meat business – among them, JBS, Cargill, McDonald’s, Wal-Mart and others – announced that they, along with groups like the World Wildlife Fund and the Nature Conservancy, were forming a non-profit organization – the Global Roundtable for Sustainable Beef (GRSB) Learn more at www.sustainablelivestock.org....More
  • Feb. 23, 2012
    video

    I Am Angus | Dr. Jude Capper, Washington State University

    In this "I Am Angus" segment, produced by the American Angus Association, Dr. Jude Capper of Washington State University discusses how the U.S. beef industry has made great strides in improving efficiency but also reducing its impact on the environment. For more information, visit www.angus.org....More
  • Feb. 23, 2012
    video

    I Am Angus | Dan Dagget, Author & Environmentalist

    In this "I Am Angus" segment, produced by the American Angus Association, Dan Dagget discusses the important role that people and livestock play in protecting and restoring health to the world's ecosystems. For more information, visit www.angus.org or www.dandagget.com....More
  • Dec. 30, 2011
    blog

    A Mini-Controversy Brews In Nebraska

    It began this month when Nebraska’s Attorney General Jon Bruning made a controversial grant. The $100,000 grant went to a group that is a strong advocate for agriculture and is called We Support Agriculture. This group was created by the Nebraska Farm Bureau (FB)....More

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