South Dakota's Dairy Queen restaurants showed their support for the Rancher Relief Fund with nearly $41,000 raised from $1 from every burger sold in the state for an entire week.
Craig and Tara Knapp of the Belle Fourche Dairy Queen were among the promoters of a statewide fundraiser for the Rancher Relief Fund.
Each of the state's DQ restaurants operating in November quickly joined in the program: The 34 restaurants donated at least $1 from every burger sold for the Rancher Relief Fund administered by the Black Hills Area Community Foundation.
The Knapps made the official presentation of $40,888 on behalf of the restaurants to Silvia Christen, executive director of South Dakota Stockgrowers in Rapid City.
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