The U.S. courts have said they’re cool with COOL. The World Trade Organization, however, is not. And that has set up the next round of debate over the U.S. mandatory Country of Origin Labeling (COOL) rule.
Winter is coming. For some, it’s already a reality. How you manage your cows and heifers now will be a big factor in your calving success next spring. Here’s a roundup of tips to winterize your cow herd, plus news you can use on happenings in the beef business
Fall officially starts this week, but cattle producers are already well into their fall management practices. Here’s a look at the fall feeder market plus an explanation of where the “value” comes from in a 45-day value-added weaning program.
Take a look at some research that shows leasing winter grazing may be a profitable alternative, plus research on cattle shrink and guidelines to help veterinarians and producers when castrating and dehorning cattle.