Industry At A Glance: Cattle Feeding’s Shifting Geography

The shifting geography of cattle feeding is a trend that’s been in place for quite a long time. However, it really began to change following the emergence of the ethanol industry, after which cattle feeding followed the ethanol plants back to the Corn Belt. Last year’s drought further exacerbated the challenges to source cattle on a long-term basis in the Southern Plains. This is an important shift to the industry with broad implications.

How do you perceive it having changed, or will change, the industry over time? Leave your comments in the comments section below. 

Discuss this Article 2

Anonymous (not verified)
on Aug 31, 2012

These data are from the UDSA National Agricultural Statistics Service monthly Cattle on Feed report -- I see no reference which I find more than just an oversight. In terms of understanding structural change in US cattle feeding, these data do not include the less than 1000 head one-time capacity feedyards (which is where an important structural change also is happening).

Anonymous (not verified)
on Aug 31, 2012

I would be concerned that with the added amount of rain and run-off. would be more likely to increase environmental problems. Can the EPA be far behind a move to the midwest?

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