Glynn Tonsor, livestock economist at Kansas State University, will offer insights on current beef demand and the economic impact of the public backlash to lean finely textured beef in May 1 webinar.
Glynn Tonsor, Kansas State University (KSU) livestock economist, will offer a broad economic outlook for cow-calf, stocker and feedlot operators during the May 1 Beef Cattle Economics webinar. The webinar is presented by KSU and in part by BEEF magazine.
Tonsor will also offer insights on current beef demand and the economic impact of the public backlash to lean finely textured beef. As well, he will address the status of cattle identification in the U.S. and how it compares globally.
The hour-long webinar will begin at 1:30 p.m. CST and will include time for questions. Cost is $25. You can find more information and registration here.