Blog Contributors

Mike Apley

Mike Apley, DVM, PhD, is a professor in clinical sciences at Kansas State University in Manhattan.

in Vet's Opinion Mar. 22, 2013

What Cattle Necropsies Can Tell Us

If you have ever had your vet perform a necropsy, you understand it is detailed work. However, do you know exactly what they are looking for? Mike Apley, DVM, details the step-by-step process of how they determine what cattle disease is infecting your cowherd....More

W. Mark Hilton

W. Mark Hilton, DVM, is a clinical professor of beef production medicine in the Purdue University School of Veterinary Medicine, West Lafayette, IN.

in Vet's Opinion May. 5, 2013

The Importance Of Weaning And Castration

I often hear that farmers and ranchers are the nation’s original champions of animal welfare, and I believe it. But, if you’re not weaning and castrating your calves before you sell them, you can’t wear the animal welfare ribbon....More

Harlan Hughes

Harlan Hughes is a North Dakota State University professor emeritus and author of the monthly "Market Advisor" column that appears in BEEF magazine. He also consults and lectures widely, making presentations on ranch business management at various state, regional and national beef...

in Market Advisor May. 27, 2013

If Nature Cooperates, Good Times Are Ahead For Beef Producers

The national beef cow inventory is at a 50-year low, and long-run corn prices are projected to trend lower. These are two positive indicators for today’s beef industry....More

Wes Ishmael

Among the industry’s most insightful thinkers, Wes Ishmael concentrates on industry price and market perspectives for BEEF magazine. Along with his monthly “Cattle Economics” column, he also writes the BEEF Stocker Trends electronic newsletter, coordinates the...

in Cattle Economics May. 24, 2013

Beef Demand Remains Surprisingly Strong Despite High Retail Prices

As retail prices grow with decreasing supplies, consumers receive less value for their beef purchase unless benefits continue to increase....More

Steve Kay

Steve Kay is editor and publisher of Cattle Buyers Weekly (www.cattlebuyersweekly.com ) subscription newsletter, the number-one marketing and business newsletter for the...

in Meat Matters May. 30, 2013

Beef Packers Stymied By Shortage Of Working Capital

Beef packing plants require an enormous amount of money to operate efficiently. Many small companies, especially family-owned beef processing operations, have succumbed because of this....More

Scott Laudert

Scott B. Laudert, Ph.D., is a beef cattle technical consultant and former Kansas State University Extension livestock specialist based in Woodland Park, CO.

Troy Marshall

Troy Marshall is a multi-generational rancher who grew up in Wheatland, WY, and obtained an Equine Science/Animal Science degree from Colorado State University where he competed on both the livestock and World Champion Horse Judging teams. Following college, he worked as a market analyst for...

Big Brother Seems To Have A Political Agenda

The power and influence of government in our lives is growing at an exponential rate it seems. I’ve always believed that government power must be checked or it inherently leads to not only less freedom and independence, but outright abuse....More

Amanda Radke

A fifth-generation rancher from Mitchell, SD, Amanda grew up on a purebred Limousin cattle operation in which she and husband Tyler are active. She graduated with a degree in agriculture journalism from South Dakota State University and was active from a young age in advocacy for the U.S. beef...

in BEEF Daily Jun. 20, 2013

New Contest, New Video & More Fluffy Cows

The official start of summer begins tomorrow, and to kick off the beginning of a new season, I thought it would be a good time to have a photo caption contest. The photograph that needs a caption is one of my sister Kaley hugging her “fluffy cow” at the state fair....More

Dave Sjeklocha

Dave Sjeklocha, DVM, is operations manager of animal health and welfare for Cattle Empire, LLC, Satanta, KS.

in Vet's Opinion May. 29, 2013

Three Beef Industry Challenges That Won’t Go Away Soon

We’ll not only have to deal with these animal welfare, nutrition and cattle health issues on the farm, but at the regulatory and legislative levels as well. We shouldn’t expect these problems to go away anytime soon, so I strongly encourage beef producers to accept the challenge and face them as only we can do....More

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