BEEF Daily | BEEF Magazine

BEEF Magazine

by Amanda Radke Oct. 23, 2012

What Is Sustainable Beef?

Consumers today are blessed with a myriad of choices when they walk into a grocery store. Aside from the many brands of beef, shoppers can choose....More

Contributors

A fifth-generation rancher from Mitchell, SD, Amanda grew up on a purebred Limousin cattle operation in which she and husband Tyler are active. She graduated with a degree in agriculture journalism...